Umatshini wokupakisha wePasta Spaghetti Noodle ozenzekelayo onezikali ezintathu
Isiqulatho:
1. umatshini wokupakisha: iseti enye,
2. umgca wokuhambisa: iseti enye,
3. umatshini wokulinganisa: iiseti ezintathu,
4. injini yokuphakamisa: iiseti ezintathu,
5. ibhakethi yokudibanisa umoya: iiseti ezintathu
Isicelo:
Isetyenziswa kakhulu ekupakisheni ii-noodles ezikhululekileyo ezingama-180 ~ 260mm ubude, iSpaghetti, iPasta, ii-noodles zerayisi kunye nezinye iziqwenga zokutya ezinde, ikhandlela, intonga yempepho, iAgarbatti, njl. Inkqubo yokupakisha igqitywa ngokuzilinganisa ngokuzenzekelayo, ukukhupha, ukuzalisa kunye nokutywina.
Iimbalasane:
1. Esi sisixhobo esinelungelo lobunikazi somzi-mveliso wethu i-HICOCA. Iphakheji yefilimu ejikelezayo yenza kube lula ukulungelelanisa ngokutsha, ukuvala, ukufaka ingxowa, ukugcina kunye nokuthuthwa kwezinto ezifana ne-noodle, i-spaghetti, njl. Ukongeza, ingazikhusela ekuqhekekeni.
2. Ukuchaneka kokupakisha kuphuculiswa kakhulu yi-high speed motion controller kunye ne-high profession servo driving system. Izinzile kwaye ihlala ixesha elide.
3. Ingasetyenziswa ngumntu omnye kuphela kwaye inciphisa kakhulu iindleko zomsebenzi kunye nokupakisha. Umthamo wemihla ngemihla yi-36-48 yeetoni.
4. Ubungakanani boomatshini bokulinganisa kulo mgca wokupakisha bunokulungiswa ngokwendlela omawuyifune.
Iinkcukacha zoBugcisa:
| Into: | Ispaghetti, Ipasta ende, iiNoodle |
| Ubude bespaghetti | 100g~500g:(180~260mm)±5.0mm;500g~1000g:(240~260mm) |
| Ubukhulu bespaghetti | 0.6~1.4mm |
| Ububanzi bespaghetti | 0.8~3.0mm |
| Izinga lokupakisha | 30~60/ngomzuzu |
| Uluhlu lobunzima | 100~1000g |
| Indlela yokufaka | Ukufakwa kwamanani |
| Ukunyamezelana | 100~500g ,±2.0g-96%; 500~1000g,±3.0g-96%; |
| Ubukhulu | 6700mm×3400mm×1650mm |
| I-Voltage | I-AC220v/50HZ/9KW |

Ngathi:
Singumzi-mveliso oQHELEKILEYO ogxile ekuyileni nasekuveliseni iiseti ezipheleleyo zemigca yokudibanisa ukutya ekrelekrele, kuquka izixhobo ezikrelekrele zokutya, ukuxuba, ukomisa, ukusika, ukulinganisa, ukuhlanganisa, ukuphakamisa, ukuhambisa, ukupakisha, ukuvala, ukufaka iipalethi, njl.njl. zeenoodles ezomisiweyo nezintsha, ispaghetti, iinoodles zerayisi, intonga yempepho, ukutya okulula kunye nesonka esiphekiweyo.
Njengoko sinesiseko sokuvelisa esingaphezulu kwama-50000 eemitha zesikwere, umzi-mveliso wethu uxhotyiswe ngezixhobo eziphambili zokucubungula nokuvelisa ezinje ngeziko lokusika i-laser elivela eJamani, iziko lokulungisa elithe nkqo, irobhothi yokuwelda ye-OTC kunye nerobhothi yeFANUC. Simisele inkqubo epheleleyo yomgangatho wamazwe ngamazwe ye-ISO 9001, inkqubo yolawulo lwepropathi yengqondo ye-GB/T2949-2013 kwaye sifake isicelo seepatenti ezingaphezu kwama-370, iipatenti zamazwe ngamazwe ezi-2 ze-PCT.
I-HICOCA inabasebenzi abangaphezu kwama-380, kuquka abasebenzi be-R&D abangaphezu kwama-80 kunye nabasebenzi beenkonzo zobugcisa abangama-50. Singayila oomatshini ngokweemfuno zakho, sincede ekuqeqesheni abasebenzi bakho size sithumele iinjineli zethu kunye nabasebenzi bezobugcisa kwilizwe lakho ukuze bafumane inkonzo emva kokuthengisa.
Nceda uzive ukhululekile ukunxibelelana nathi ukuba unomdla kuyo nayiphi na imveliso yethu.
Iimveliso zethu

Umboniso

Amalungelo omenzi

Abathengi bethu bamanye amazwe
FAQ:
1. Q: Ingaba urhweba ngenkampani?
A: Singumvelisi weumatshini wokupakisha ukutyabanamava eminyaka engama-20, kunye neenjineli ezingaphezu kwama-80 abanokuyila oomatshini ngokwesicelo sakho esikhethekileyo.
2. Q: Upakisha umatshini wakho ngantoni?
A: Umatshini wethu wokupakisha wenzelwe iintlobo ngeentlobo zokutya, iinoodle zaseTshayina, iinoodle zerayisi, ipasta ende, ispaghetti, intonga yempepho, iinoodle ezikhawulezayo, iibhisikithi, iilekese, isosi, umgubo, njl.njl.
3. Q: Mangaphi amazwe othumele kuwo iimveliso zakho?
A: Sithumele kumazwe angaphezu kwama-20, afana ne: Canada, Turkey, Malaysia, Holland, India, njl.
4. Q: Lithini ixesha lakho lokuhambisa?
A: Iintsuku ezingama-30-50. Ukuba unesicelo esikhethekileyo, singazisa umatshini zingadlulanga iintsuku ezingama-20.
5. Q: Kuthekani ngenkonzo yokuthengiswa emva kokuthengisa?
A: sinabasebenzi abangama-30 beenkonzo zokuthengisa emva kokuthengisa, abanamava okubonelela ngenkonzo phesheya kolwandle ukuze bahlanganise oomatshini kwaye baqeqeshe abasebenzi babathengi xa oomatshini befika.