Inkqubo Yokondla Izinto Ezikrelekrele
Ingcaciso yeMveliso
Ezi zixhobo zinesakhiwo esilula, zigcina indawo kwifektri yomthengi; inkqubo yokuhambisa izinto esebenzisa ii-hoppers inciphisa ukuchitheka kwezinto kunye nokungcola.
Umthamo wokusebenza kwemihla ngemihla kwesi sixhobo ungalungiswa phakathi kweetoni ezingama-50 kunye ne-110 ngosuku (iiyure ezingama-24), ulungele abathengi abanezakhono ezahlukeneyo zemveliso.
Uyilo lwesiciko esikhuselayo esivalekileyo nesibonakalayo luvumela ukuba kube lula ukubonwa kwaye luthintele ukusikwa ngengozi okunokubangela umonakalo kwizixhobo okanye ukwenzakala kwabasebenzi.
Izixhobo kulula ukuzisebenzisa kwaye kulula ukuzisebenzisa.
Ngenkqubo yokuhambisa esekwe kwi-hopper, i-hopper nganye inokulawulwa ngokuzimeleyo, okuvumela ukondliwa kwezinto ngokuchanekileyo koomatshini bokulinganisa ngabanye ngaphandle kokuchaphazela ukusebenza kwezinye iimatshini.
Iiparamitha zeMveliso
| Ireyithi (Hz) | Amandla Alinganisiweyo (Kw) | Ukusetyenziswa kweGesi (L/Min) | Umthamo woThutho lwemihla ngemihla (Iitoni/iiyure ezingama-24) | Ubukhulu besixhobo (mm) |
|---|---|---|---|---|
| 50～60 | 3kw | 10n+3 (一拖n) | 50～110 | Uyilo olwenziwe ngokwezifiso olusekelwe kuyilo lwefektri yomthengi |
Iimbonakalo
Isishwankathelo soYilo lweBhodi enye engundoqo
I-Conveyor yohlobo lwe-Hopper-maleyare
Isixhobo sokugquma esithe nkqo yindlela yokuthutha izinto. Umsebenzi waso kukuthutha izinto ukusuka phezulu ukuya ezantsi, kunye neeleya ezininzi ezisebenzisa umjelo ofanayo.
Iimpawu zezinto ezihanjiswayo: imilo ende, ulungelelwano oluhle, kunye nokuhamba okuqhubekayo, okungaphazanyiswayo.
Iimpawu zesakhiwo sokukhupha izinto ezithe nkqo: Umjelo wokuhambisa uqulathe iipleyiti ezimbini ezineekona ezenza umngxuma oshukuma rhoqo. Izinto ziyaqhubeka zijikeleza kwaye zilungelelanise ngaphakathi komngxuma oneekona njengoko zisihla, ukuqinisekisa ukuhamba kakuhle nangokucwangcisiweyo kwezinto ezivela kwiileya ezininzi.
Esi sixhobo sinoyilo olulula, indawo encinci yokusebenza, ukusebenza okuphezulu, kulula ukuyilungisa, kunye nesantya esiphantsi sokungaphumeleli.
Ukondla Okuzenzakalelayo kohlobo lweHopper
Ezi zixhobo zinesakhiwo esilula, zigcina indawo kwifektri yomthengi; inkqubo yokuhambisa izinto ene-hopper inciphisa ukuchitheka kunye nokungcola emgangathweni.
Umthamo wokusebenza kwezixhobo imihla ngemihla unokulungiswa phakathi kweetoni ezingama-50 kunye ne-110 ngosuku (iiyure ezingama-24), ulungele abathengi abaneemfuno ezahlukeneyo zemveliso.
Uyilo lwesiciko esikhuselayo esivalekileyo nesibonakalayo luvumela ukuba kube lula ukubonwa kwaye luthintele ukusikwa ngengozi okunokubangela umonakalo kwizixhobo okanye ukwenzakala kwabasebenzi.
Izixhobo kulula ukuzisebenzisa kwaye kulula ukuzisebenzisa.
Ngenkqubo yokuhambisa esekwe kwi-hopper, i-hopper nganye inokulawulwa ngokuzimeleyo, okuvumela ukondliwa kwezinto ngokuchanekileyo koomatshini bokulinganisa ngabanye ngaphandle kokuchaphazela ukusebenza kwezinye iimatshini.
Itshaneli Yokondla Ethe Tye
Esi sixhobo sisetyenziselwa kakhulu ukuhambisa nokondla iimveliso zokutya ezinde nezincinci ezifana neenoodles ezomisiweyo, ipasta, kunye neenoodles zerayisi (ubude obuyi-180–240 mm kunye nobubanzi obuyi-0.6–1.4 mm). Ingasetyenziswa kunye nemigca yokupakisha yamaphepha, imigca yokupakisha yeplastiki yeenoodles ezikhululekileyo, kunye nemigca yokupakisha yeplastiki ehlanganisiweyo.
Iimbeko kunye neeMfanelo
