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Iimveliso ezisebenzela iimfuno zempilo zabemi. Ngokutsho kwe-WHO, ezi mveliso kufuneka zibekho "ngalo lonke ixesha, ngamaxa afanelekileyo, kwiifom zedosi ezifanelekileyo, kunye nomgangatho oqinisekileyo, kunye nexabiso lomntu onokuthi ahlawulwe".

Umatshini wokupakisha ngokuzenzekelayo

  • Ukugcwaliswa kwengxowa ngokuzenzekelayo

    Ukugcwaliswa kwengxowa ngokuzenzekelayo

    By selecting different measuring instruments, it's suitable for the packaging of noodle, spaghetti, pasta, rice noodle, vermicelli, liquid, sauce, granules, powder, irregular blocks and other materials.

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  • I-Toods ezimbini zephakheji ngokuzenzekelayo ze-nodle

    I-Toods ezimbini zephakheji ngokuzenzekelayo ze-nodle

    Isetyenziselwa ikakhulu ukupakisha i-180 ~ 260mm i-anods ecekeceke, i-Spaghetti, ipasta, irayisi, i-pice, i-picle, i-GARSBATTI, njl. Njl.

    1. Esi sisixhobo esinelungelo elilodwa lomenzi wefektri ye-hicoca yethu. Iphakheji yefilimu ejikelezileyo iququzelela ukulungelelaniswa kwezemigangatho, i-ufikele, ukugcinwa kunye nokuhamba kweziqulatho ezinjenge-noodle, i-Spaghetti, njl. Ukongeza.

    2. Ukupakisha ngokuchanekileyo kuyaphuculwa kakhulu ngumlawuli ohamba ngesantya esiphezulu sendlela yokuqhuba kunye nokuchaneka kwenkqubo ye-serso. Iyazinza kwaye iqine.

    I-3. Ingasebenza ngumntu omnye kuphela kwaye kunciphisa kakhulu iindleko zabasebenzi kunye nokupakisha. Umthamo wemihla ngemihla ziitoni ezingama-36-48.

    4. I-Qty. Oomatshini bokubukela kule mgca wokupakisha bunokuhlengahlengiswa ngokokusebenza kwakho okufunekayo.

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  • Ubunzima kunye nomatshini wokupakisha

    Ubunzima kunye nomatshini wokupakisha

    I-1, i-Balk yooda yokupakisha: Iseti enye,

    2, umgca wokuhambisa umxholo: Iseti enye,

    I-3, umatshini oqingqiweyo: Iseti ezintathu,

    4, Ukuphakamisa i-injini (inyusi): Iseti ezintathu,

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  • Umatshini opheleleyo ozenzekelayo kunye nomatshini wokupakisha

    Umatshini opheleleyo ozenzekelayo kunye nomatshini wokupakisha

    Gqiba ngokuzenzekelayo inkqubo yokulinganisa, ukuphanga, ukuhambisa kunye nokupakisha i-noodle kunye ne-spaghetti.

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  • Umatshini wokupakisha ngokuzenzekelayo kunye ne-Wigur

    Umatshini wokupakisha ngokuzenzekelayo kunye ne-Wigur

    Isetyenziselwa ikakhulu ukupakisha i-180 ~ 260mm i-anods ecekeceke, i-Spaghetti, ipasta, irayisi, i-pice, i-picle, i-GARSBATTI, njl. Njl.

    1. Esi sisixhobo esinelungelo elilodwa lomenzi wefektri ye-hicoca yethu. Iphakheji yefilimu ejikelezileyo iququzelela ukulungelelaniswa kwezemigangatho, i-ufikele, ukugcinwa kunye nokuhamba kweziqulatho ezinjenge-noodle, i-Spaghetti, njl. Ukongeza.

    2. Ukupakisha ngokuchanekileyo kuyaphuculwa kakhulu ngumlawuli ohamba ngesantya esiphezulu sendlela yokuqhuba kunye nokuchaneka kwenkqubo ye-serso. Iyazinza kwaye iqine.

    I-3. Ingasebenza ngumntu omnye kuphela kwaye kunciphisa kakhulu iindleko zabasebenzi kunye nokupakisha. Umthamo wemihla ngemihla ziitoni ezingama-36-48.

    4. I-Qty. Oomatshini bokubukela kule mgca wokupakisha bunokuhlengahlengiswa ngokokusebenza kwakho okufunekayo.

    umbuzoiinkcukacha
  • Umatshini wokupakisha ngokuzenzekelayo kunye nabanesithathu

    Umatshini wokupakisha ngokuzenzekelayo kunye nabanesithathu

    Isetyenziselwa ikakhulu ukupakisha i-180 ~ 260mm i-anods ecekeceke, i-Spaghetti, ipasta, irayisi, i-pice, i-picle, i-GARSBATTI, njl. Njl.

    1. Esi sisixhobo esinelungelo elilodwa lomenzi wefektri ye-hicoca yethu. Iphakheji yefilimu ejikelezileyo iququzelela ukulungelelaniswa kwezemigangatho, i-ufikele, ukugcinwa kunye nokuhamba kweziqulatho ezinjenge-noodle, i-Spaghetti, njl. Ukongeza.

    2. Ukupakisha ngokuchanekileyo kuyaphuculwa kakhulu ngumlawuli ohamba ngesantya esiphezulu sendlela yokuqhuba kunye nokuchaneka kwenkqubo ye-serso. Iyazinza kwaye iqine.

    I-3. Ingasebenza ngumntu omnye kuphela kwaye kunciphisa kakhulu iindleko zabasebenzi kunye nokupakisha. Umthamo wemihla ngemihla ziitoni ezingama-36-48.

    4. I-Qty. Oomatshini bokubukela kule mgca wokupakisha bunokuhlengahlengiswa ngokokusebenza kwakho okufunekayo.

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  • Umgca wokupakisha ngokuzenzekelayo

    Umgca wokupakisha ngokuzenzekelayo

    Umgca wokupakisha usetyenziselwa ukupakishwa kweplastiki yeplastiki ye-180mm ~ i-260mm ye-260mm yokutya efana ne-noodles, i-spaghetti, ipasta kunye ne-dayle yerayisi. Izixhobo zigqibezela yonke inkqubo yephakheji ye-quendle qued ngokusebenzisa ubunzima ngokuzenzekelayo, ukuphangwa, ukuphakamisa, ukulungelelanisa, ukulungisa i-provering, ukutywina nokusika.

    I-1. Umgca womatshini oPhakalayo kunye nomgca wokupakisha, uyathandana nombane, ukukhawulezisa kunye nokhukuliseko, kunye nokusebenzisana nekhompyuter.
    2. Ilayini nganye idinga kuphela abantu abayi-2 ~ 4 ukuya emsebenzini, kwaye ubungakanani bemihla ngemihla buyi-15 ~ 40 iitoni, ezilingana nomthamo wokupakisha yonke imihla.
    3. Imthanda izinto zombane ezingenisiweyo, i-HOUSE REATERNERE, i-servo moto ukulawula ukuhlelwa, ukuhambisa amaqela kunye nokuhambisa ifilimu, kunye nemisebenzi yephakethi yepakethi engenanto.
    I-4. Isebenzisa ifilimu ukutshintsha iingxowa zokupakisha ezigqityiweyo, ezigcina iindleko zezinto ezingama-500-800cny ngemini.
    5. Ngokubala ngokuchanekileyo kunye nokuhambelana ngokuchanekileyo, inokupakisha ubunzima. Ixhotywe ngezixhobo zokukhusela, izixhobo zikhuselekile kakhulu.
    I-6. Ilayini yemveliso inokuthelekisa inani le-4 ukuya kwishumi elinambini lokulinganisa oomatshini bokulinganisa ngokwenqanaba elifunwayo.

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  • Isakhiwo se-noodle esenzekelayo

    Isakhiwo se-noodle esenzekelayo

    Umatshini ufanelekile ukuba ugqitywe kwi-subsical ye-subsing shrintation yengxowa yengxowa yengxowa yezakhiwo ezinde ezinjenge-noodles, i-spaghetti, i-rice noodles, vermicelli kunye yuba. Inkqubo yonke ye-shrink isonga ifezekiswa ngokutyiswa ngokuzenzekelayo, ukulungelelanisa, ukuhlelwa, i-stack stack kunye nefilimu yefilimu kunye nefilimu yefilimu.

    1. Ukufunda kumxholo woyilo wokupakisha okukhulu ekhaya nakwamanye amazwe, silungelelanise uyilo ngokudibeneyo kunye neempawu zomzi mveliso wokutya okuthile.

    2. Inani leephakheji zinokukhethwa ngokwemfuno (umzekelo, iimveliso ezi-5 kwi-thembeter nganye, ii-4 zeendawo ezisetyenzisiweyo, kunye neemveliso ezingama-20 zikhohlisiwe kwiphakheji nganye enkulu.)

    3. Isixhobo se-Insover esenzekelayo songezwa kwiziphelo zokutya ukuqhuba ikhowudi eyahlukileyo yokutshiza. Indawo enkulu igcinelwe ukuqhubela phambili ukulungelelaniswa, ukuhlelwa kunye nokuxhotyiswa kweephakheji ezinkulu zevolumu.

    I-4. Isixhobo se-antiskid songezwa ekupheleni kwemveliso yemveliso egqityiweyo. Isixhobo sokuvula silungele ukuphela, kwaye isixhobo sokuvala sinokuqhagamshelwa kunye nabanye abagqibileyo kwimveliso yokuhambisa.

    5. Umthamo wemihla ngemihla wesixhobo esinye yi-80-100 yeetoni, ukugcina abasebenzi abangama-5-8.

    I-6. Izixhobo zithatha indawo yokujonga iingxowa zepakethi ngefilimu, ukonga i-400 - 500 cny ngemini.

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  • Ngokuzenzekelayo i-3D M

    Ngokuzenzekelayo i-3D M

    Esi sixhobo sifanelekile ukuba senziwe ibhegi ye-m-goriment ye-m-fast kunye nokupakisha i-180 ~ 260mm i-adkle ye-suble, i-spaghetti, ipasta, irayisi kunye nezinye izinto. Ukulinganisa ngokuzenzekelayo, kwengxowa, ukuphakamisa, ukudlulisela kunye namanye amanyathelo okufezekisa yonke inkqubo yepaki yengxowa emithathu yebhegi.

    1. Ukuqulunqwa okuqinileyo: Njengezixhobo zethu ezinelungelo elilodwa lomenzi, iqonda ukuba ukuveliswa ngokuzenzekelayo kwebanga lesithathu lokupakisha.

    2. Ingxowa esenzekelayo yokwenza ifilimu iphumelele iipakethi ezahlukeneyo ezahlukileyo ukusuka kwi-400g ukuya kwi-100g ukuya kwi-1000g kwaye inciphisa iindleko zomsebenzi kunye nefilimu.

    I-3. Ukuphinda uphuthulise ukutywinwa kwenza ukuba iindlebe zenja.

    I-4. Ukuhlaselwa kombane okuhla kwengozi kuyakwenzakalisa abasebenzi kunye nokuxhobisa

    5. Umsebenzi wokufunyanwa kwezingxobo ezingenanto kunokubathintela iingxowa ezingenampilo kwaye ugcine iindleko zefilimu.

    I-6. I-Qty. Oomatshini bokubukela kule mgca wokupakisha bunokuhlengahlengiswa ngokokusebenza kwakho okufunekayo.

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  • Umatshini we-noddy we-nodles ye-anodle ye-addle enesantya esiphezulu

    Umatshini we-noddy we-nodles ye-anodle ye-addle enesantya esiphezulu

    Gqibezela ngokuzenzekelayo ukupakishai-noodle, i-spaghetti, i-pasta yexesha elide, i-rice adodle kunye neminye imitya yokutyaNgeenkqubo zokulinganisa, ukuphanga, ukukhupha, ukugcwalisa nokutywinwa.

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  • Umgca ozenzekelayo we-noodle

    Umgca ozenzekelayo we-noodle

    Ilungele ukuthwala iimveliso ngobude (180-240m) * Ububanzi (0.6-1.4mm) njenge-noodle, ipasta, i-spagletti, irayisi, ingenzi migca yokupakisha.

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  • I-pasda ye-pasta spaghetti ye-nodle enobunzima bokupakisha i-paigs kunye ne-Wigur

    I-pasda ye-pasta spaghetti ye-nodle enobunzima bokupakisha i-paigs kunye ne-Wigur

    Isetyenziselwa ikakhulu ukupakisha i-180 ~ i-260mm i-anodles ecekeceke, i-Spaghetti, i-Dasta, i-rise ye-rise, i-picorbatti, i-GARSBATTI, njl. Njl.

    1. Esi sisixhobo esinelungelo elilodwa lomenzi wefektri ye-hicoca yethu. Iphakheji yefilimu ejikelezileyo iququzelela ukulungelelaniswa kwezemigangatho, i-ufikele, ukugcinwa kunye nokuhamba kweziqulatho ezinjenge-noodle, i-Spaghetti, njl. Ukongeza.

    2. Ukupakisha ngokuchanekileyo kuyaphuculwa kakhulu ngumlawuli ohamba ngesantya esiphezulu sendlela yokuqhuba kunye nokuchaneka kwenkqubo ye-serso. Iyazinza kwaye iqine.

    I-3. Ingasebenza ngumntu omnye kuphela kwaye kunciphisa kakhulu iindleko zabasebenzi kunye nokupakisha. Umthamo wemihla ngemihla ziitoni ezingama-36-48.

    4. I-Qty. Oomatshini bokubukela kule mgca wokupakisha bunokuhlengahlengiswa ngokokusebenza kwakho okufunekayo.

    umbuzoiinkcukacha
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