Iimveliso ezisebenzela iimfuno zempilo zabemi. Ngokutsho kwe-WHO, ezi mveliso kufuneka zibekho "ngalo lonke ixesha, ngamaxa afanelekileyo, kwiifom zedosi ezifanelekileyo, kunye nomgangatho oqinisekileyo, kunye nexabiso lomntu onokuthi ahlawulwe".

Umatshini wokusika i-noodle

  • Ubunzima kunye nomatshini wokupakisha

    Ubunzima kunye nomatshini wokupakisha

    I-1, i-Balk yooda yokupakisha: Iseti enye,

    2, umgca wokuhambisa umxholo: Iseti enye,

    I-3, umatshini oqingqiweyo: Iseti ezintathu,

    4, Ukuphakamisa i-injini (inyusi): Iseti ezintathu,

  • Umatshini opheleleyo ozenzekelayo kunye nomatshini wokupakisha

    Umatshini opheleleyo ozenzekelayo kunye nomatshini wokupakisha

    Gqiba ngokuzenzekelayo inkqubo yokulinganisa, ukuphanga, ukuhambisa kunye nokupakisha i-noodle kunye ne-spaghetti.

  • Umatshini wokusika u-Anodle

    Umatshini wokusika u-Anodle

    Ukusika ubude obubekiweyo be-spaghetti noodle rice dada.

    1. Ukusika ubude kulawulwa yi-servo motor, enobude obulula ngakumbi kunye nobude obuchanekileyo.
    2. Ukunqunyulwa ngokuthe tye ngaphandle kweziqwenga, ubude bokusika kuchanekile kwaye isenzo sicocekile.
    3. Umsebenzi wokwahlulahlula-hlulo wokwahlula-hlula uyafumaneka ukunqanda imisila kwindawo yokupakisha ukuphucula isiphumo sephakeji
    4. Umsebenzi we-ROD uConse unokususa ii-noodle ezinamathela kwintonga kwaye intonga inokubuyela umva kwindawo yendawo yentonga kwaye inqande ukungcoliseka kwentolo kwi-noodles kwi-noodles.
    5. Uyilo olukhethekileyo lwendlela ukunqanda ukusika i-rod kwaye umfutshane kumgama phakathi kwesitshixo kunye nentonga ukunciphisa inani lamaqhekeza aphukileyo.

  • Umatshini wokusika kabini uNoodle

    Umatshini wokusika kabini uNoodle

    Lo matshini wenzelwe ukunciphisa ii-noodles, ipasta, i-spaghetti, i-rice noodles.
    1. Iingqimba eziphindwe kabini zinokusebenza ngokudibeneyo kunye ngokuzimeleyo. Umatshini wokusika unokugcina isebenza kwanaxa nesondlo. Ububanzi becandelo lokusika bunokufikelela kwi-1500mm kunye nokusebenza ngokufanelekileyo kuphuculwe ngama-30%.

    2. Umsebenzi we-ROD uConses unokususa ii-noodle ezaphukileyo ezinamathela kwintonga kwaye intonga inokubuyela umva kwindawo eguqukayo ngokuzenzekelayo. Oko kunokunciphisa ukuqina kwabasebenzi, ukugcina ixesha kunye nokuphepha ungcoliseko lwaseburhulumenteni.

    3. Ukusebenza ngokulula, i-veling enye yokuqalisa kunye ne-servo mototors ukuqinisekisa ukuchaneka kobude bokusika kuyenza ukuba lukhetho olumangalisayo.

  • I-Nating Addle Proped kunye noMatshini wokupakisha

    I-Nating Addle Proped kunye noMatshini wokupakisha

    Umatshini unokupakisha izinto ezincancisayo ngephepha njenge-noodles, i-spaghetti, pasta. Ungayigqiba ngokuzenzekelayo inkqubo yokulinganisa, ukondla, ukubopha, ukuphakamisa kunye nokupakisha.

  • Ukuchaneka okuphezulu ngokupheleleyo

    Ukuchaneka okuphezulu ngokupheleleyo

    Ukunxibelelana ngomgca wemveliso ye-noodle, gqiba ngokuzenzekelayo inkqubo yokusika i-noodle kubude obuceliweyo.

  • Umaleko owodwa wesantya esiphezulu se-nodle stick

    Umaleko owodwa wesantya esiphezulu se-nodle stick

    Iqulunqwe umatshini wokulinganisa, umatshini wokubopha, isitshetshe sombane esingapheliyo, i-threds efihlakeleyo, i-100mm-300mm inokuhlengahlengiswa), ukupakisha imveliso kunye nobunzima obufunekayo emva komgangatho. Iqulethe i-1, i-cutting isixhobo-set 2, i-noodle
  • Umaleko ophindwe kabini ngesantya esiphezulu se-noodle

    Umaleko ophindwe kabini ngesantya esiphezulu se-noodle

    Ukuchaneka okuphezulu ngokupheleleyo

  • INKQUBO YOKHUSELEKO OLUFANELEKILEYO

    INKQUBO YOKHUSELEKO OLUFANELEKILEYO

    Esi sixhobo sinokuhlangabezana neemfuno zokuthwala iimveliso ze-spillly njenge-noodles, ipasta, i-spaghetti, irayisi ye-rice ye-noodle ngaphakathi. Kwaye inokusetyenziswa ngokusetyenziswa kumgca wokupakisha.